The ServeBoy owes its fresh look to the combination of white powder-coated aluminium, stainless steel and solid teak. The rounded details make our trolley very elegant. All elements are carefully coordinated so that this trolley can be combined with different cooking plates and accessories of your choice. By placing cutting boards or container sets on the side extensions, you can enlarge the work surface. The knife holder is supplied as standard, as is the protective cover and cutting board. In this way, you always have your knives and spatulas safely at your fingertips. Soft-close guides ensure that the drawers close easily and silently. And you can easily roll the trolley with the stainless steel wheels with ball bearings and brake function.
The trolley is available in 2 sizes: a duo (100 cm wide, 2 drawers) and an ultimo (140 cm, 3 drawers).
The indu+ Teppanyaki cooking plates can be used for all kinds of dishes. You can even steam on an indu+ Teppanyaki by using a cloche. For example with fish. Place a delicious piece of fish on the teppan, pour over wine and cover with a cloche. Steam will form under the cloche, cooking the fish whilst it absorbs all the flavours of the wine. A real must!